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May not be Vegan
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- Butter - Ingredient contains butter. Most likely derived from dairy but may be plant based.
- Cheese - Most likely dairy based. Some forms are plant based and should be clearly labeled if true.
- Magnesium - Another type of salt derived from Lactic Acid, which can be obtained from whey or milk.
- Milk - Not vegan if derived from an animal. Check the ingredients.
- Oleic - Fatty acid occurring in animal and vegetable fats.
- Pasta - Some pasta noodles are made with eggs. Check the label or ask if vegan.
- Rennet - Extract usually obtained from a newly-born calf stomach. This can also be derived from synthetic sources or from bacteria and fungus.
- Animal - This product contains an animal derivative. May not be vegan friendly.
- Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
- Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.
Flagged Ingredients
May not be Vegetarian
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- Animal - This product contains an animal derivative. May not be vegetarian friendly.
- Oleic - Fatty acid occurring in animal and vegetable fats.
- Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
Flagged Ingredients
Possibly Gluten Free
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- Pasta - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
Flagged Ingredients
Ingredients: Organic rice pasta (organic rice flour, filtered water, organic lowfat milk, organic red beans, organic onions, organic tofu (filtered water, organic soybeans, nigari [magnesium chloride, a natural firming agent]), white cheddar cheese (pasteurized milk, culture, salt, enzymes [without animal enzymes or rennet]), organic sweet rice flour,grade aa butter (cream, salt), organic green chiles, organic hugh oleic safflower and/or sunflower oil, organic spices, sea salt, organic garlic, organic tomato puree, organic ketchup (organic tomato concentrate, organic distilled vinegar, organic cane sugar, sea salt, organic onion powder, organic spices, natural flavor), organic jalapeno peppers, organic annatto, organic smoked paprika.
| Nutrition Label | As sold for 100 g / 100 ml | As sold per serving (255 g (255 g)) |
|---|---|---|
| Serving Size | 255 g (255 g) | |
| Energy | 690 (kj) | 1760 (kj) |
| Fat | 5.49 (g) | 14 (g) |
| Saturated Fat | 2.75 (g) | 7.01 (g) |
| Trans Fat | 0 (g) | 0 (g) |
| Cholesterol | 14 (mg) | 35.7 (mg) |
| Carbohydrates | 23.14 (g) | 59 (g) |
| Sugars | 1.18 (g) | 3.01 (g) |
| Fiber | 1.2 (g) | 3.06 (g) |
| Proteins | 5.88 (g) | 15 (g) |
| Salt | 0.716 (g) | 1.83 (g) |
| Sodium | 0.282 (g) | 0.719 (g) |
| Vitamin A | 23.4 (IU) | 59.7 (IU) |
| Vitamin C | 0.5 (mg) | 1.28 (mg) |
| Calcium | 98 (mg) | 250 (mg) |
| Iron | 0.71 (mg) | 1.81 (mg) |
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Brands: Amy's, Amy's Kitchen Inc
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Countries: United States
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Keywords: Amy, Bowl, Chili, Inc, Kitchen, Mac
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