May not be Gluten Free
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Flagged Ingredients
Ingredients: Enriched wheat flour, (bleached flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), calcium sulfate, ascorbic acid added as a dough conditioner, enzymes, water, salt, dextrose, wheat flour, soybean oil, datem, l-cysteine, ascorbic acid, azodicarbonamide (ada), enzyme, dough conditioner (flour, 2% or less of: azodicarbonamide (ada), ascorbic acid, lcysteine, enzymes, soybean oil), yeast.
Allergens: Gluten
Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.
| Nutrition Label | As sold for 100 g / 100 ml | As sold per serving (2 ONZ (56 g)) |
|---|---|---|
| Serving Size | 2 ONZ (56 g) | |
| Energy | 1795 (kj) | 1010 (kj) |
| Fat | 4.46 (g) | 2.5 (g) |
| Saturated Fat | 0.89 (g) | 0.498 (g) |
| Trans Fat | 0 (g) | 0 (g) |
| Cholesterol | 2 (mg) | 1.12 (mg) |
| Carbohydrates | 83.93 (g) | 47 (g) |
| Sugars | 16.07 (g) | 9 (g) |
| Fiber | 1.8 (g) | 1.01 (g) |
| Proteins | 12.5 (g) | 7 (g) |
| Salt | 1295 (mg) | 725 (mg) |
| Sodium | 0.518 (g) | 0.29 (g) |
| Vitamin A | 0 (IU) | 0 (IU) |
| Vitamin C | 0 (mg) | 0 (mg) |
| Calcium | 0 (mg) | 0 (mg) |
| Iron | 3.86 (mg) | 2.16 (mg) |
| Nova Group | 4 | 4 |
| Fruits Vegetables Nuts Estimate From Ingredients | 0 (pct) | 0 (pct) |
Vitamins: Folic Acid, Niacin, Riboflavin, Thiamin Mononitrate
Minerals: Calcium Sulfate, Reduced Iron
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Brands: Pasteleria Los Cidrines
Countries: United States
Keywords: And, Beverage, Bread, Cereal, Cidrine, Food, Lo, Pasteleria, Plant Based, Potatoe, Sweet
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