May not be Vegan

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    Flagged Ingredients

  • Calcium - May be derived from the shells of marine organisms, snails, and eggs. Check the label to be sure.
  • Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
  • Lard - Fat from the abdomen of a pig that is rendered and clarified for use in cooking.
  • Riboflavin - May contain milk.
  • Niacin - Used as a cholesterol treatment. In rare cases it can be derived from animal sources.
  • Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.

May not be Vegetarian

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    Flagged Ingredients

  • Lard - Fat from the abdomen of a pig that is rendered and clarified for use in cooking.
  • Calcium - May be animal based. Double check the label to be sure of the origin.
  • Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.

Possibly Gluten Free

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    Flagged Ingredients

  • Dough - May contain gluten. Must be verified by checking the label or by contacting the manufacturer.

Ingredients: Enriched, bleached flour (bleached flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), potassium bromate, calcium sulfate, ascorbic acid added as a dough conditioner, enzymes. water. sugar. lard (bha, propyl gallate, citric acid added to improve stability). salt. yeast.

Nutrition Label As sold for 100 g / 100 ml As sold per serving (2 ONZ (56 g))
Serving Size 2 ONZ (56 g)
Energy 1795 (kj) 1010 (kj)
Fat 4.46 (g) 2.5 (g)
Saturated Fat 0.89 (g) 0.498 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 2 (mg) 1.12 (mg)
Carbohydrates 83.93 (g) 47 (g)
Sugars 16.07 (g) 9 (g)
Fiber 1.8 (g) 1.01 (g)
Proteins 12.5 (g) 7 (g)
Salt 1295 (mg) 725 (mg)
Sodium 0.518 (g) 0.29 (g)
Vitamin A 0 (IU) 0 (IU)
Vitamin C 0 (mg) 0 (mg)
Calcium 0 (mg) 0 (mg)
Iron 3.86 (mg) 2.16 (mg)
Nova Group 3 3
Fruits Vegetables Nuts Estimate From Ingredients 0 (pct) 0 (pct)
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