May not be Vegan

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    Flagged Ingredients

  • Cheese - Most likely dairy based. Some forms are plant based and should be clearly labeled if true.
  • Milk - Not vegan if derived from an animal. Check the ingredients.
  • Rennet - Extract usually obtained from a newly-born calf stomach. This can also be derived from synthetic sources or from bacteria and fungus.

Probably Vegetarian

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Probably Gluten Free

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Ingredients: Milk, salt, cheese culture, rennet, p. roqueforti.

Allergens: Milk

Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.

Nutrition Label As sold for 100 g / 100 ml As sold per serving (28 g (1 oz))
Serving Size 28 g (1 oz)
Energy 1644 (kj) 460 (kj)
Fat 35.71 (g) 10 (g)
Saturated Fat 25 (g) 7 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 125 (mg) 35 (mg)
Carbohydrates 0 (g) 0 (g)
Sugars 0 (g) 0 (g)
Fiber 0 (g) 0 (g)
Proteins 17.86 (g) 5 (g)
Salt 3.266 (g) 0.915 (g)
Sodium 1.286 (g) 0.36 (g)
Vitamin A 321.3 (IU) 90 (IU)
Vitamin C 0 (mg) 0 (mg)
Calcium 429 (mg) 120 (mg)
Iron 0 (mg) 0 (mg)
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