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Cultured Nut Product

Possibly Vegan

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  • Nutritional - A food containing deactivated yeast. Often vegan, but some brands use animal products like whey.

Probably Vegetarian

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Probably Gluten Free

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Miyoko's Creamery, European Style Cultured Veganbutter

Probably Vegan

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Probably Vegetarian

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Probably Gluten Free

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Cultured Lowfat Dairy Blend Smart Carb

May not be Vegan

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  • Gelatin - Protein obtained by boiling animal skin, connective tissue or bones, usually from cows or pigs.
  • Milk - Not vegan if derived from an animal. Check the ingredients.
  • Whey - The watery part of milk that remains after the formation of curds.
  • Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products

May not be Vegetarian

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  • Gelatin - Protein obtained by boiling animal skin, connective tissue or bones, usually from cows or pigs.
  • Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products

Possibly Gluten Free

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  • Starch - If found on a meat or poultry product could be from any grain, including wheat.
Cultured Lowfat Buttermilk

May not be Vegan

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  • Milk - Not vegan if derived from an animal. Check the ingredients.
  • Vitamin - Likely animal based but may be plant based. Check the label to verify the source of the ingredient.
  • Palmitate - A fatty acid most commonly derived from palm oil but may be derived from animals as well.

Possibly Vegetarian

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  • Palmitate - A fatty acid most commonly derived from palm oil but may be derived from animals as well.
  • Vitamin - Likely animal based but may be plant based. Check the label to verify the source of the ingredient.

Possibly Gluten Free

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  • Starch - If found on a meat or poultry product could be from any grain, including wheat.
APPLE WALNUT SALAD WITH CHICKEN

May not be Vegan

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  • Cheese - Most likely dairy based. Some forms are plant based and should be clearly labeled if true.
  • Glycerin - Often derived from animal fat but may also be plant based.
  • Chicken - Not a vegan food if a byproduct of an animal.
  • Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
  • Xanthan - Gum produced from corn sugar. Sometimes purified using chicken lysozyme or fermentation of whey.
  • Tartaric - May contain animal fat as it is derived from Glycerin/Glycerol.
  • Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
  • Calcium - May be derived from the shells of marine organisms, snails, and eggs. Check the label to be sure.
  • Milk - Not vegan if derived from an animal. Check the ingredients.
  • Meat - Not vegan if originating from any animal.

May not be Vegetarian

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  • Chicken - Chicken is not a vegetarian option if meat or flesh from an animal.
  • Meat - Meat is not a vegetarian option as it is derived from an animal.
  • Glycerin - Often derived from animal fat but may also be plant based.
  • Calcium - May be animal based. Double check the label to be sure of the origin.
  • Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products

Possibly Gluten Free

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  • Dressing - May contain malt vinegar, soy sauce, flour.
  • Starch - If found on a meat or poultry product could be from any grain, including wheat.
  • Meat - Many imitation or processed meats include wheat-based ingredients.

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