May not be Vegan

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    Flagged Ingredients

  • Calcium - May be derived from the shells of marine organisms, snails, and eggs. Check the label to be sure.
  • Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if plant based.
  • Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.
  • Lactate - A type of salt derived from Lactic Acid, which can be obtained from whey or milk.
  • Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
  • Beef - Not vegan if originating from cow flesh.
  • Disodium - Flavor Enhancer - Often made from animals.
  • Tallow - Solid fat of sheep and cattle separated from the membranous tissues. Typically found in margarine.
  • Lactic - Typically derived from plants such as beets. When animal-derived, found in blood and muscle tissue.
  • Caramel - Used as a coloring. Some caramel is derived from cane sugar and not necessarily vegan.

May not be Vegetarian

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    Flagged Ingredients

  • Beef - Not a vegetarian friendly option. Beef is taken from the body of a cow.
  • Tallow - Solid fat of sheep and cattle separated from the membranous tissues. Typically found in margarine.
  • Calcium - May be animal based. Double check the label to be sure of the origin.
  • Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
  • Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if suitable.
  • Disodium - Flavor Enhancer - Often made from animals.

May not be Gluten Free

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    Flagged Ingredients

  • Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
  • Stock - Some stock cubes include wheat-based food additives.

Ingredients: Salt, beef broth, sugar, beef stock, maltodextrin, spice, yeast extract, beef tallow, hydrolyzed vegetable protein (corn, soy, and/or wheat), contains less than 2% potassium chloride, chives, dextrose, calcium lactate, thiamin hydrochloride, disodium guanylate, caramel color, disodium inosinate, bha, bht, citric acid, lactic acid

Nutrition Label As sold for 100 g / 100 ml As sold per serving (8 g (1 Tbsp))
Serving Size 8 g (1 Tbsp)
Energy 1305 (kj) 0 (kj)
Fat 12.5 (g) 0 (g)
Saturated Fat 0 (g) 0 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 0 (mg) 0 (mg)
Carbohydrates 25 (g) 0 (g)
Sugars 12.5 (g) 0 (g)
Fiber 0 (g) 0 (g)
Proteins 25 (g) 0 (g)
Salt 21.273 (g) 0 (g)
Sodium 8.375 (g) 0 (g)
Vitamin A 0 (IU) 0 (IU)
Vitamin C 0 (mg) 0 (mg)
Calcium 250 (mg) 0 (mg)
Iron 4.5 (mg) 0 (mg)
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