May not be Gluten Free

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    Flagged Ingredients

  • Gluten - Gluten is a general name for the proteins found in different forms of wheat.

Possibly Vegan

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Possibly Vegetarian

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Ingredients: Shrimp, sugar with tapioca starch, modified starch (corn), wheat flour, flavor artificial (coconut), salt, vegetable shortening (palm (non hydrogenated)), guar gum, dextrose, xanthan gum, spice (white pepper), raising agents (sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate), coconut flake, sugar, yeast, soy flour, sodium tripolyphosphate (to retain moisture)

Allergens: Crustaceans, Gluten, Soybeans

Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.

Nutrition Label As sold for 100 g / 100 ml As sold per serving (3 oz (84 g))
Serving Size 3 oz (84 g)
Energy 1197 (kj) 1020 (kj)
Fat 19.05 (g) 16.2 (g)
Saturated Fat 5.36 (g) 4.56 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 60 (mg) 51 (mg)
Carbohydrates 19.05 (g) 16.2 (g)
Sugars 5.95 (g) 5.06 (g)
Fiber 2.4 (g) 2.04 (g)
Proteins 9.52 (g) 8.1 (g)
Salt 862.5 (mg) 734 (mg)
Sodium 0.345 (g) 0.293 (g)
Vitamin A 0 (IU) 0 (IU)
Vitamin C 2.4 (mg) 2.04 (mg)
Calcium 24 (mg) 20.4 (mg)
Iron 0.71 (mg) 0.604 (mg)
Potassium 92 (mg) 78.2 (mg)
Polyunsaturated Fat 0 (g) 0 (g)
Nova Group 4 4
Monounsaturated Fat 0 (g) 0 (g)
Fruits Vegetables Nuts Estimate From Ingredients 0 (pct) 0 (pct)
  • Countries: United States

  • Keywords: 26 30, Brd, Coconut, Seafood, Shrimp

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