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May not be Vegan
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- Lysozyme - Enzyme - From eggs.
- Milk - Not vegan if derived from an animal. Check the ingredients.
- Eggs - This product contains egg in one form or another. Not vegan friendly.
Flagged Ingredients
May not be Gluten Free
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- Gluten - Gluten is a general name for the proteins found in different forms of wheat.
- Eggs - May contain gluten if used as an ingredient. Some foods add wheat based batter to eggs.
Flagged Ingredients
Possibly Vegetarian
This product appears to be sold in more non-English speaking countries. The Vegetarian grade may be inaccurate.
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Ingredients: Ricotta 31% (lactosérum, lait, sel), farine de blé tendre 20%, semoule de blé dur 19%, œuf 13%, épinards 6%, eau, fromage râpé (lait, sel, présure, conservateur : lysozyme d'œuf), chapelure (farine de blé, levure, sel), sel, Grana Padano DOP (lait, sel, présure, conservateur : lysozyme d'œuf), beurre, épices, conservateur : acide sorbique, farine de riz.
Allergens: Eggs, Gluten, Grana Padano, Milk
Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.
Traces: Celery, Crustaceans, Fish, Molluscs, Nuts, Soybeans
This product may contain trace amounts of these ingredients.
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| Nutrition Label | As sold for 100 g / 100 ml | As sold per serving (125 g) |
|---|---|---|
| Serving Size | 125 g | |
| Energy | 1002 (kJ) | 1250 (kJ) |
| Fat | 7.7 (g) | 9.62 (g) |
| Saturated Fat | 4.8 (g) | 6 (g) |
| Carbohydrates | 31 (g) | 38.8 (g) |
| Sugars | 1.7 (g) | 2.12 (g) |
| Proteins | 9.9 (g) | 12.4 (g) |
| Salt | 0.9 (g) | 1.12 (g) |
| Sodium | 0.354 (g) | 0.443 (g) |
| Nova Group | 4 | 4 |
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Ingredients
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Brands: L Italie Des Pates
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Countries: France
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Categories: Pasta Dishes
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Keywords: Aliment, Alimentaire, Aux, Base, Ble, Boisson, Cereale, De, Derive, Dur, Epinard, Et, Faite, Farcie, Farine, Fraiche, Italie, La, Main, Oeuf, Origine, Papillote, Pate, Pomme, Ricotta, Semoule, Tendre, Terre, Vegetale, Vegetaux
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