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Ingredients: INGRÉDIENTS: FARINE DE BLÉ INTÉGRALE, FARINE DE BLÉ ENTIER AVEC GERME,MÉLANGE DE GRAINS ENTIERS (GRAINES DE LIN MOULUES,FLOCONS D’AVOINE, GRAINES DE TOURNESOL, GRAINES DE LIN, BLÉ DUR CONCASSÉ, SEIGLE CONCASSÉ, SARRASIN DÉCORTIQUÉ CONCASSÉ , MILLET CONCASSÉ, SEMOULE DE MAIS, GRAINES DE SÉSAME),GLUTEN DE BLÉ, LEVURE ET HUILE D’OLIVE EXTRA VIERGE PRESSÉE À FROID, SUCRE, SEL, LÉCITHINE DE SOYA, VINAIGRE, PROPIONATE DE CALCIUM, ACIDE SORBIQUE, ENZYMES, FARINE DE SOYA. GARNITURE : GRAINES DE LIN, MILLET.
| Nutrition Label | As sold for 100 g / 100 ml | As sold per serving (71 g / 2 tranches) |
|---|---|---|
| Serving Size | 71 g / 2 tranches | |
| Energy | 1060 (kj) | 753 (kj) |
| Fat | 5.63 (g) | 4 (g) |
| Saturated Fat | 0.704 (g) | 0.5 (g) |
| Trans Fat | 0 (g) | 0 (g) |
| Cholesterol | 0 (mg) | 0 (mg) |
| Carbohydrates | 39.4 (g) | 28 (g) |
| Sugars | 1.41 (g) | 1 (g) |
| Fiber | 8.45 (g) | 6 (g) |
| Proteins | 12.7 (g) | 9 (g) |
| Salt | 0.93 (mg) | 0.66 (mg) |
| Sodium | 0.366 (g) | 0.26 (g) |
| Vitamin A | 0 (% DV) | 0 (% DV) |
| Vitamin C | 6 (% DV) | 4.26 (% DV) |
| Calcium | 0.085 (% DV) | 0.06 (% DV) |
| Iron | 15 (% DV) | 10.658 (% DV) |
| Zinc | 15 (% DV) | 10.647 (% DV) |
| Vitamin Pp | 8 (% DV) | 5.689 (% DV) |
| Vitamin D | 20 (% DV) | 14.159 (% DV) |
| Vitamin B9 | 20 (% DV) | 14.159 (% DV) |
| Vitamin B6 | 8 (% DV) | 5.689 (% DV) |
| Vitamin B2 | 6 (% DV) | 4.25 (% DV) |
| Vitamin B1 | 20 (% DV) | 14.184 (% DV) |
| Selenium | 40 (% DV) | 28.426 (% DV) |
| Phosphorus | 0.211 (% DV) | 0.15 (% DV) |
| Pantothenic Acid | 6 (% DV) | 4.26 (% DV) |
| Manganese | 70 (% DV) | 49.746 (% DV) |
| Magnesium | 0.113 (% DV) | 0.08 (% DV) |
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Brands: St Methode
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Countries: Canada
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Keywords: 15, Ble, Campagnolo, De, Du, Element, Entier, Essentiel, Fait, Farine, Grain, Huile, Miche, Nutritif, Olive, Pain, Quebec, St Methode
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