May not be Vegan

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    Flagged Ingredients

  • Lactic - Typically derived from plants such as beets. When animal-derived, found in blood and muscle tissue.
  • Molluscs - Mollusca is the second largest phylum of invertebrate animals. Not a vegan option.
  • Caramel - Used as a coloring. Some caramel is derived from cane sugar and not necessarily vegan.
  • Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.

May not be Vegetarian

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    Flagged Ingredients

  • Molluscs - Mollusca is the second largest phylum of invertebrate animals. Not a vegetarian option.

Possibly Gluten Free

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    Flagged Ingredients

  • Noodle - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
  • Soup - Pay special attention to cream-based soups, which have flour as a thickener. Many contain barley.
  • Starch - If found on a meat or poultry product could be from any grain, including wheat.

Ingredients: Soup base: water, oyster sauce (water, oyster extract, sugar, salt), garlic, soy sauce (water, soybean, salt, sugar, caramel color), palm oil, modified corn starch, yeast extract, sesame oil, ginger, salt, sugar, lactic acid. rice noodle: rice, water. dehydrated vegetables: carrot, cabbage, spring onion.

Allergens: Molluscs, Soybeans

Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.

Nutrition Label As sold for 100 g / 100 ml As sold per serving (1 BOWL (105 g))
Serving Size 1 BOWL (105 g)
Energy 916 (kj) 962 (kj)
Fat 1.9 (g) 1.99 (g)
Saturated Fat 0.95 (g) 0.997 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 0 (mg) 0 (mg)
Carbohydrates 42.86 (g) 45 (g)
Sugars 0 (g) 0 (g)
Fiber 1 (g) 1.05 (g)
Proteins 5.71 (g) 6 (g)
Salt 785 (mg) 824 (mg)
Sodium 0.314 (g) 0.33 (g)
Vitamin A 28.5 (IU) 29.9 (IU)
Vitamin C 1.1 (mg) 1.16 (mg)
Calcium 0 (mg) 0 (mg)
Iron 0.34 (mg) 0.357 (mg)
Nova Group 4 4
Fruits Vegetables Nuts Estimate From Ingredients 0 (pct) 0 (pct)
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