May not be Vegan

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    Flagged Ingredients

  • Cheese - Most likely dairy based. Some forms are plant based and should be clearly labeled if true.
  • Milk - Not vegan if derived from an animal. Check the ingredients.

May not be Gluten Free

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    Flagged Ingredients

  • Farro - Variety or derivative of wheat. Check the ingredients if gluten-free is not on the label.
  • Barley - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
  • Gluten - Gluten is a general name for the proteins found in different forms of wheat.

Probably Vegetarian

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Ingredients: Water, tomato paste, barley, wild rice, brown rice, pistachios, cannellini beans, oats, tapioca flour, olive oil, farro, rice flour, parmesan cheese (rbst-free milk, cheese culture, salt, enzymes), organic mozzarella cheese (organic milk, cheese culture,

Allergens: Gluten

Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.

Nutrition Label As sold for 100 g / 100 ml As sold per serving (91 g (1 BURGER))
Serving Size 91 g (1 BURGER)
Energy 828 (kj) 753 (kj)
Fat 6.59 (g) 6 (g)
Saturated Fat 1.1 (g) 1 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 0 (mg) 0 (mg)
Carbohydrates 28.57 (g) 26 (g)
Sugars 2.2 (g) 2 (g)
Fiber 3.3 (g) 3 (g)
Proteins 5.49 (g) 5 (g)
Salt 0.754 (g) 0.686 (g)
Sodium 0.297 (g) 0.27 (g)
Vitamin A 99 (IU) 90.1 (IU)
Vitamin C 2.6 (mg) 2.37 (mg)
Calcium 66 (mg) 60.1 (mg)
Iron 1.19 (mg) 1.08 (mg)
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