May not be Gluten Free

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    Flagged Ingredients

  • Gluten - Gluten is a general name for the proteins found in different forms of wheat.

Possibly Vegan

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Possibly Vegetarian

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Ingredients: Shrimp, bleached wheat flour, enriched bleached wheat flour (wheat flour, niacin, iron as ferrous sulfate, thiamine mononitrate, riboflavin, folic acid) soybean oil, contains 2% or less of each of the following: citric acid, corn starch, dextrose, garlic powder, guar gum, hydroxypropyl methylcellulose, leavening (baking soda, sodium aluminum phosphate), malic acid, maltodextrin, modified corn starch, mono and diglycerides, natural flavor, onion powder, palm oil, salt, sodium bisulfite (as a preservative), sodium tripolyphosphate (to retain moisture), spices, sugar, water, xanthan gum, yeast, yellow corn flour.

Allergens: Crustaceans, Gluten

Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.

Nutrition Label As sold for 100 g / 100 ml As sold per serving (3 ONZ (85 g))
Serving Size 3 ONZ (85 g)
Energy 1180 (kj) 1000 (kj)
Fat 10.59 (g) 9 (g)
Saturated Fat 1.76 (g) 1.5 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 76 (mg) 64.6 (mg)
Carbohydrates 35.29 (g) 30 (g)
Sugars 2.35 (g) 2 (g)
Fiber 1.2 (g) 1.02 (g)
Proteins 10.59 (g) 9 (g)
Salt 2030 (mg) 1730 (mg)
Sodium 0.812 (g) 0.69 (g)
Calcium 47 (mg) 39.9 (mg)
Iron 1.65 (mg) 1.4 (mg)
Fruits Vegetables Nuts Estimate From Ingredients 0 (pct) 0 (pct)
Nova Group 4 4
Potassium 94 (mg) 79.9 (mg)
Energy Kcal_computed 0 (g) 0 (g)
  • Countries: United States

  • Keywords: Cooked, Frozen, Fully, Popcorn, Seafood, Shrimp

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