May not be Vegan

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    Flagged Ingredients

  • Calcium - May be derived from the shells of marine organisms, snails, and eggs. Check the label to be sure.
  • Cheese - Most likely dairy based. Some forms are plant based and should be clearly labeled if true.
  • Disodium - Flavor Enhancer - Often made from animals.
  • Milk - Not vegan if derived from an animal. Check the ingredients.
  • Shrimp - Shrimp is not considered a vegan food.
  • Whey - The watery part of milk that remains after the formation of curds.
  • Egg - This product contains egg in one form or another. Not vegan friendly.

May not be Vegetarian

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    Flagged Ingredients

  • Calcium - May be animal based. Double check the label to be sure of the origin.
  • Disodium - Flavor Enhancer - Often made from animals.
  • Shrimp - Shrimp is not considered a vegetarian food.

Possibly Gluten Free

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    Flagged Ingredients

  • Egg - May contain gluten if used as an ingredient. Some foods add wheat based batter to eggs.

Ingredients: Shrimp, cream cheese (pasteurized milk and cream, whey protein concentrate, salt, carob bean gum, cheese culture), mayonnaise (soybean and/or canola oil, egg yolks, vinegar, water, salt, sugar, calcium disodium edta), sweet thai chili sauce (sugar, water,

Allergens: Crustaceans, Milk

Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.

Nutrition Label As sold for 100 g / 100 ml As sold per serving (28 g (1 ONZ))
Serving Size 28 g (1 ONZ)
Energy 895 (kj) 251 (kj)
Fat 17.86 (g) 5 (g)
Saturated Fat 7.14 (g) 2 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 82 (mg) 23 (mg)
Carbohydrates 10.71 (g) 3 (g)
Sugars 10.71 (g) 3 (g)
Fiber 0 (g) 0 (g)
Proteins 7.14 (g) 2 (g)
Salt 1.407 (g) 0.394 (g)
Sodium 0.554 (g) 0.155 (g)
Vitamin A 107.1 (IU) 30 (IU)
Vitamin C 10.7 (mg) 3 (mg)
Calcium 36 (mg) 10.1 (mg)
Iron 0 (mg) 0 (mg)
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